Are you a bakery?

We work with a deliberately small number of houses per sector. We buy your products, sell them to the guest, and handle delivery end to end.

What we bring

• Orders placed ahead, grouped on the morning, in a queue that reads clearly on a tablet.
• No couriers to manage: delivery is booked by us, per order.
• Settlement per delivered order, with statements.

What we ask

• Consistent quality at opening, on the days you open.
• A pickup point a courier can use in the quiet hours of the morning.
• Someone who accepts or refuses an order in time, from the tablet.